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Avocado & Corn Salsa

Prep Time 9 mins
Total Time 9 mins
Courses:
Servings: 5
Estimated Cost: 1
Ingredients
  • 1 avocado diced
  • ¾ cup fresh or frozen corn kernels, thawed
  • 1/2 cup grape tomatoes, quartered
  • 1 tbsp fresh cilantro, chopped
  • 2 tsp lime juice
  • 1/4 tsp salt
Instructions
  1. 1

    Wash hands with soap and water

  2. 2

    Toss avocado, corn, tomatoes, cilantro, lime juice and salt in a medium bowl

  3. 3

    Chill one hour and serve!

Note

Chef's Tips

  • For an extra kick, try adding Tajin!
  • Get creative. Add some diced cucumber or mango!
  • Serve with your favorite chips for a snack or over chicken to make a meal!
Keywords: Beverage, Chocolate, Fruit, Healthy, Jam, Kale, Low sugar, Preserves, Smoothie
Read it online: https://franklinfoodbank.org/recipe/avocado-corn-salsa/